The Lee family opened its first restaurant in Lake Oswego in the 1980’s and since then has owned and operated restaurants in LO, Tigard and Tualatin.

What began as Industry Restaurant in 2016 has grown and evolved into La Industria Restaurant and our event space Saint Irene’s. It has been exciting to grow alongside the communities of Tualatin and Sherwood and we look forward to serving you all for many years to come.

- The Lees

Have a question or want to get in touch? Contact us today!

 

Our Team

The Lee Family | Owners

Nathaniel Stout | Director of Operations

Mark Duhame | General Manager

Jeff Torgerson | Executive Chef

Christopher Miller | Assistant General Manager

Austin Matson | Sous Chef